Tasting Notes: Vanilla, Peanut, Malt
Contents: 100% Peru Roger Chilcon
Roast Level: Light to medium
Region: El Diamante, San Jose de Lourdes, Peru
Producer: Roger Chilcon
Altitude: 1900 - 2000 MASL
Variety: Caturra
Process: Washed
Tasting Notes: Vanilla, Peanut, Malt
Contents: 100% Peru Roger Chilcon
Roast Level: Light to medium
Region: El Diamante, San Jose de Lourdes, Peru
Producer: Roger Chilcon
Altitude: 1900 - 2000 MASL
Variety: Caturra
Process: Washed